Description
Our Tied 5 Bone Rib Roast is a first-class roasting joint, which produces a sensational flavour and is beautifully tender. Prime rib claims center stage at any celebration for very good reason. It is the king of beef cuts. A bone-in prime rib roast is also called a standing rib roast because you position the roast majestically on its rib bones in the roasting pan to cook it. Beautifully marbled with fat, this roast is rich, juicy, and tender—a feast for the eyes and the belly. Always a winner at the table!






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