Free Delivery on orders over €100.00 – Delivery day Thursday
Free Delivery on orders over €100.00 – Delivery day Thursday
€25.00
Our quality Irish Pork Butt (Neck Fillet) is a great value joint. Ideal for Low and Slow cooking and various barbecuing techniques, it is favoured as a smoking cut and promises meltingly tender pork.
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Serves 8-10
Supplied chilled and vacuum packed. Store at < 5°C. See label on pack for shelf life. Suitable for freezing. Freeze on day of purchase.
Suitable for Slow Cooking
Or BBQ & Smoke Low and Slow for 7-8 hours at 100oC
Perfect for slicing / shredding / Pulled Pork
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